Pav Bhaji is a famous Indian street food recipe. It's a thick and spicy mashed vegetable dish cooked in a masala of onion, tomatoes, garlic, ginger, and dried spices. Served with toasted buns (pav). It incorporates a colourful mix of vegetables (bhaji): cauliflower, peppers, carrots, and potatoes to create a lip-smacking healthy Indian dinner recipe. This version isn't loaded with butter - yet promises oodles of flavour! Learn how to make pav bhaji at home.
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